White Chocolate with Yerba Mate - Tablet Clássico de Erva-Mate GAaFeR 100g

Chocolate with yerba mate? You certainly haven't tried it yet! At least not in Europe, because in South America Paraguay Holly is actually a popular addition to baking, drinks and desserts. We are proud to present you with an unusual product of the Brazilian brand Gaafer. It consists of, among others, cocoa butter, sugar and skimmed milk powder. The whole thing was enriched with Kõ’gõi, yerba mate tea produced by the respected company Laranjeiras. Interestingly, we are not dealing here with a typical mate tea blend. Kõ’gõi is a specially prepared yerba mate characterized by lively green color and structure reminiscent of Japanese matcha tea. In native Brazil it is offered as yerba mate for culinary applications; addition to dishes and desserts rich in antioxidants and other valuable compounds. In combination with white chocolate from Gaafer it turns out really amazing. We highly recommend it!

Flavour description:

Classic taste of the highest quality white chocolate with a delicately plant hint of green Brazilian yerba mate chimarrao type.

Ingredients:

32% sugar, 30% milk powder, 25% cocoa butter, 5% cocoa mass, 3% mate tea Kõ’gõi, emulsifier (e322, e476), flavors.

Product information:

Net weight: 100 g

Country of origin: Brazil

Caution! The product contain soi, lactose.

Store in a cool dry place.

Producer: Gaafer Chocolateria Ltda.

Manufactured for: Venusti Sp. z o.o. , Ostrowskiego 9/508, 53 - 238 Wrocław, kontakt@venusti.pl

Nutrition facts, 100 g per serving:

Energy: 596 kcal, 2494 kJ;
Fat: 40 g, of which: sturates: 24 g;
Carbohydrates with sugars: 58 g;
Protein: 6,8 g;
Salt: 72 mg.